Amrut International

Cherry Natural Flavoring is a high quality, strong flavouring perfect for baking and candy making. Cherry Flavoring adds fresh cherry flavour to a variety of dishes and is particularly nice for flavouring iced tea or seltzer. Use Cherry Flavoring when you need to boost the flavour of canned cherries or preserves! Made with natural flavours. Non-Flavour ingredients include water, alcohol (16.5%), citric acid.

 Mango Powder is a cream coloured spice made from unripe, green mangoes which are dried then ground into powder. It is finely ground however it has a slight fibrous texture. It is used as a spice to add a tart flavour to dishes.

This flavouring is used in Syrups, Sherbats, cakes, icing, cookies, frians, ice-creams, confectioneries, sweets, jams, jellies, etc. 

The taste of a sour, juicy, sweet green apple. Twist open cap's sold separately. Highly aromatic concentrated flavors contain ingredients which are prone to evaporation.

Raspberry flavour has a taste of fresh sweetness to them, but their tartness undertone makes their sweetness subtler and give you a flavour to go crazy for! A water soluble, multipurpose flavour.

Spray dried guava powder made from best quality guavas, are used to flavor ice cream, confectionaries and fruit juices.,